Black Goose Bistro

The Restaurant

The Black Goose Bistro offers casual lunch and dinner fare in a relaxed atmosphere. The menu changes regularly to highlight the freshest local ingredients.

Catering

You have fun. We'll handle the cooking. Black Goose Catering can handle events from snacks for a meetup to elegant corporate fundraisers.

Location and Hours

Seekonk, Massachusetts; Monday through Thursday 11am to 9pm;
Friday and Saturday, 11am to midnight.

Tapenade (Olive Spread)

This is a really simple dish to prepare and it’s always a big hit at parties. My father recommends:

"Make this the night before so that the flavors have time to blend. Just bring it up to room temperature before you serve it. In the winter, try serving it warm."

Ingredients

• 1 8oz. jar sundried tomatoes
• 2 large garlic cloves
• 2/3 c. kalamata olives
• 1 t. capers

Instructions

1. Combine tomatoes and garlic in a food processor.Blend until as smooth as possible.


2. Capers and olives. Pulse the motor a few times until they are incorporated, but still retain some texture.


3. Serve on thin toast rounds with goat cheese and fresh basil garnish (optional).

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